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Threats that morning snow showers may materialize by Thanksgiving Day have been just that; threats (so far). Snow or not, it is always a good time for soup. Vicki Strang recently shared her recipe for Gypsy Soup, a highly seasoned vegetable mixture that would easily accommodate the addition of leftover turkey and feed a dozen or so football fans on game day.

Gypsy Soup

4 Tbsp olive oil

2 cups chopped onion

1/2 cup chopped celery

2 cloves garlic, crushed

2 cups peeled, diced sweet potato

2 tsp ground paprika

1 tsp ground turmeric

1 tsp crushed dried basil

1 tsp salt

1 pinch ground cinnamon

1 pi...