Beef donation made by Cattle Producers of Wash.

Cattle Producers of Washington (CPoW) with the aid of a price break from Yoke’s Fresh Markets, purchased 500 pounds of “Product of USA” Lean Ground Beef valued at over $2,000. The beef was delivered to the Moses Lake Food Bank on December 16 by CPoW vice-president Dave Dashiell.

It was crucial to CPoW that the donation be American lean beef for the receiving families, not only to support local ranchers, but to provide the most nutritious, healthiest beef to those in need.

A three-ounce serving of lean beef is a superb source of protein, zinc, vitamin B12, selenium, phosphorus, niacin, vitamin...