Blueberries will soon be in season, and blueberry pancakes and muffins are a favorite of many. Most prepared pancake mixes include optional directions for adding blueberries, as do most plain muffin recipes. My favorite recipe for blueberry pancakes is a variation of the Darigold Buttermilk Pancake recipe. With no added sugar in cakes, they are a perfect compliment to maple syrup or honey.
Blueberry Buttermilk Pancakes
2 cups all-purpose flour
1 1/4 tsp baking soda
3/4 tsp baking powder
1/2 tsp salt
2 eggs, unbeaten
2 cups buttermilk
1/4 cup melted butter
1–1 1/4 cups fresh or frozen blueberri...
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